Beef Stew | Southern Living

Get the Recipe: https://www.southernliving.com/recipes/beef-stew-recipe Ingredients: 3 tablespoons all-purpose flour; 2 1/2 teaspoons kosher salt; 1/2 teaspoon black pepper; 2 pounds boneless chuck roast, cut into 1-inch cubes; 1/3 cup vegetable oil; 4 cups sliced yellow onion (about 2 medium onions); 1 (12-oz.) can pale beer (such as Yuengling Traditional Lager); 1 tablespoon soy sauce; 1 tablespoon Worcestershire sauce; 1 tablespoon steak sauce (such as A.1. Original Sauce); 1 garlic clove, crushed; 2 bay leaves; 1/2 teaspoon dried thyme; 2 pounds russet potatoes, peeled and cut into 1 1⁄2-inch pieces (about…

Read More