If any region has mastered the art of deep frying food, it’s most certainly the South. Join Dr. BBQ, as he takes us through the steps of deep-frying a turkey.
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In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.
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